Crespelle ai funghi porcini
Le crespelle
Crespelle ai funghi porcini
200 g
2Portions
Ready in:
Oven: 180° for 20 min.
Frying pan: 4 min.
NUTRITIONAL DECLARATION* | per 100 g | per portion |
---|---|---|
Energy | 870 kj - 207 kcal | 1740 kj - 414 kcal |
Fats | 7,2 g | 14,4 g |
of which saturated fatty acids | 2,7 g | 5,4 g |
Carbohydrates | 26 g | 2 g |
of which sugars | 7,1 g | 14,2 g |
Proteins | 9,1 g | 18,2 g |
Fibers | 0,6 g | 1,2 g |
Salt | 1,3 g | 2,6 g |