Risotto ai funghi porcini

NUTRITIONAL DECLARATION*	per 100 g	per portion
Energy	647 kj - 155 kcal	1941 kj - 465 kcal
Fats	6,9 g	20,7 g
of which saturated fatty acids	4,1 g	12,3 g
Carbohydrates	20 g	60 g
of which sugars	1,7 g	5,1 g
Proteins	3,1 g	9,3 g
Fibers	0,5 g	1,5 g
Salt	0,9 g	2,7 g

*The information shown is intended only for general use. In the case of food allergies or intolerances, before consuming the product be sure to read the list of ingredients and the list of allergens given on the packaging.